Fancy some traditional steamed buns (pau), dim sum or congee before your flight? Then head to Loong Foong Dim Sum for an array of piping hot, wholesome paus such as lotus, red bean, sweet corn, and rendang beef; just to name a few. If you prefer dim sum, you will be spoilt for choices like chicken button siew mai, golden seaweed roll and prawn dumpling.
For those who prefer rice-based items, we have delectable chicken congee, lotus leaf rice and loh mai kai (meaning glutinuous rice with chicken in Cantonese) to choose from.
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